Fish Oil 1000 mg

Seals/Symbols

Mason Guarantee Laboratory Tested cGMP Certified Good Manufacturing Practice Certified

General Statements: All Other Content

N

Brand IP Statement(s) re: (c), (TM), (SM)

Mason Natural Est. 1967

Formula re: Contains

300 mg Omega-3

Formulation re: Other

Heart health

FDA Statement of Identity

Dietary Supplement

Suggested/Recommended/Usage/Directions

Directions: Adults - Take one softgel daily, preferably with food, as a dietary supplement.

Precautions re: Allergies

Allergen Certification - This product contains fish (anchovy, mackerel, sardine) oil and soy.

FDA Disclaimer Statement

These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

Formulation re: Does NOT Contain

Guaranteed no added: Wheat, milk, egg, crustacean shellfish, tree nuts, peanuts.

Formula re: Contains

Supportive, but not conclusive, research shows that consumption of EPA and DHA omega-3 fatty acids may reduce the risk of coronary heart disease. One serving of Fish Oil 1,000 mg provides 300 mg of EPA and DHA omega-3 fatty acids.

Precautions re: Pregnant or Nursing or Prescription Medications

Caution: If you are pregnant, nursing, taking any medications or have any medical condition, consult your physician before use.

Precautions re: All Other

Discontinue use and consult your physician if any adverse reactions occur.

Precautions re: Children

Keep out of reach of children.

Precautions re: All Other

Tamper-Evident Seal: Do not use product if seal appears tampered with.

Storage

Store in a dry place under controlled room temperature: 20 degrees - 25 degrees C (68 degrees - 77 degrees F).

Formulation re: Other

Sustainably sourced

Formulation re: Does NOT Contain

Purified to eliminate mercury Gluten free

Brand IP Statement(s) re: (c), (TM), (SM)

Mason Natural is a registered trademark and does not refer to any product or ingredient claim.

General Statements: All Other Content

Please recycle